Discover the perfect tool for crafting authentic kebabs, an essential in Middle Eastern and Mediterranean kitchens. Designed for enthusiasts and professionals alike, these stainless steel skewers are ideal for preparing succulent kebabs, whether Persian chicken, Turkish Shish (şiş) kebab, Xinjian Lamb Skewers, vegetable kebabs, Persian koobideh, Turkish şiş or Adana, Lebanese kafta or Afghan shami.
Details
Product Highlights
Wide range are Good for: Adana, Koobideh Kafta and Shami kebabs
Thin range are good for: Persian chicken, Turkish Shish (şiş) kebab, Xinjian Lamb Skewers, vegetable kebabs
Premium Stainless Steel: Durable, rust-resistant, and easy to clean, ensuring long-lasting performance and hygiene.
Items with Wooden Handle: Comfortable wooden handles for a secure grip and heat insulation.
